Melodrip Recipe C | Controlled Agitation Method
What You'll Need
Brewer: Cafec Flower/Traditional White Filters
Temperature: Few degrees higher than your usual setting.
Grind: A notch finer than your usual setting.
Dose: 18g and Above.
Pre-rinse bleached white filter. Place the nelodrip glass stick inside the dripper, dose coffee (20g), and spiral spin to create a kubomi.
Bloom: Bare kettle pour 3x coffee mass (60ml).Inspect Bloom: Using the melodrip stick, gently inspect the slurry for dry pockets spiraling from the lowest point, up the inner wall, then spiraling back down. Break apart and loosen any resistance to accelerate saturation. Wait until all movement has subsided.Pulse 1: Melodrip pulse 3x coffee mass (60ml). Repeat previous stick inspection to release residual Co2.Subsequent Pulses: Melodrip pulse 3x coffee mass, hovering around the slurry to maximize coverage. When water level lowers right above the slurry, repeat melodrip these pulses until desired input (360ml).